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Camp Chef SMOKEPRO PG24SE-5 Instructions Et Avertissements Pour L'installation Et L'usage page 2

Barbecue à granules

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WARNING
FOR OUTDOOR USE ONLY
WARNING
If the information in this manual is not
followed exactly, a fire or explosion may
result causing property damage, personal
injury or loss of life.
WARNING
• To installer or person assembling this appliance:
Leave this manual with this appliance for future
reference.
• To consumer: Keep this manual with this
appliance for future reference.
This instruction manual contains important
information necessary for the proper assembly
and safe use of this product. Read and follow
all warnings and instructions before assembling
and using this appliance. Do not discard this
instruction manual.
Use Only Wood Pellet Fuel Specified By The
Manufacturer. Do Not Use Pellet Fuel Labeled As
Having Additives. Only use Camp Chef Premium
Pellets with the following specifications. 8,000-
8,300 BTU/LB 0.75-0.85% Ash content
Contact local building or fire officials about
restrictions and installation inspection
requirements in your area.
A MAJOR CAUSE OF FIRES IS FAILURE TO
MAINTAIN REQUIRED CLEARANCES (AIR SPACES)
TO COMBUSTIBLE MATERIALS. IT IS OF UTMOST
IMPORTANCE THAT THIS PRODUCT BE INSTALLED
ONLY IN ACCORDANCE WITH THESE INSTRUCTIONS.
All manuals and user guides at all-guides.com
CAUTION
CAUTION
1. Never operate this appliance unattended.
2. Never operate this appliance within 10 ft (3 m)
of a stored LP cylinder.
3. Never operate this appliance within 25 ft (7.5
m) of any flammable liquid.
4. If a fire should occur, keep away from
appliance and immediately call your fire
department. Do not attempt to extinguish an oil
or grease fire with water.
Failure to follow these instructions could result in
fire, explosion or burn hazard, which could cause
property damage, personal injury or death.
Always store wood pellets away from heat
producing appliances and other food containers.
Pellets should be stored in a dry environment.
WARNING
Normal use will create a buildup of ash, grease,
and creosote inside the grill. The grill must be
thoroughly cleaned after every 50 hours of use or
if a buildup of grease or creosote is noticed inside
the grill. Clean the grill by removing all internal
parts and thoroughly scrape away all grease and
creosote from all internal surfaces including the
grease drain and remove debris from the grill. The
drip tray must always be cleaned prior to turning
the grill to high. Excessive buildup of grease and
creosote may result in a grease fire. If a grease
fire does occur, turn off the grill using the main
power switch and close the lid. Leave the lid closed
until the fire extinguishes itself. If an uncontrolled
fire does occur, immediately call the local fire
department. Never put water on a grease fire.
DANGER
CAUTION

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