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Les langues disponibles
ENGLISH
OPERATING INSTRUCTIONS
Before using:
1. Ensure that the distance between your mini oven (back & side) and the wall or your
mini oven and another oven is at least 15~25 cm, and always position it in a dry
environment.
2. Before using the oven for the first time, turn it to the highest setting and heat the empty
oven for 3 minutes. This may generate smoke but is normal as the smoke (smell) will
clear after a few minutes
HOTPLATE OPERATION
Middle temperature control
Bottom temperature control
1.
Turn on the desired control knob to choose the temperature setting; the knobs are
marked MIN-MAX which means the temperature ranges from low to high.
2.
Place your flat pot or pan on top of the chosen hotplate to start cooking.
NOTE: The base of your pot or pan should not exceed 26 cm in diameter.
3.
Do not leave the temperature control on if there is no pot or pan on the hotplate. This
will cause excessive heat and damage the hotplate.
4.
Turning the control knob to low or high will adjust the hotplate temperature
accordingly.
5.
It is possible to use both hotplates and the oven at the same time.
NB: We advise that you only use 1 hotplate or only the oven at a time to prevent your
house circuit breaker from becoming overloaded. After use, turn the temperature knob to
the "MIN" position and unplug the appliance.
OVEN OPERATION
Upper heater: 750 W
Lower heater: 750 W
1.
The grill,and bake functions are controlled by the top knob (its temperature ranging
from 50-250
C) and the bottom rocker switch,
0
2.
Turn the desired switch to ON (grill switch or bake switch) or turn both switches on.
The temperature in the oven will circle once the control switch has been turned on.
ATTENTION: If the control knob is pointed to 0 (OFF), it indicates the grill or bake switch is
switched off. First select the temperature setting and then choose the desired cooking
style by switch.
Right hotplate
Left hotplate
4
700 W
700 W
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