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L EA RNING ABO UT Y OU R OVE N
1. Glass View Top – For easy viewing of food cooking.
2. Function Selector Knob – Select cooking function by turning
knob to desired setting. (See Figure 1)
3. Temperature Control Knob – Adjust the dial thermostat to the
desired temperature. (See Figure 2)
4. Timer Control Knob with Bell Signal – Set cooking time up to
60 minutes. Will automatically turn the oven off at the end of the
cooking time. (See Figure 3)
5. Cool-Touch Side Handles – For easy movement of the oven.
6. Tempered Glass Door – For front viewing of food.
7. Removable/Reversible Wire Rack – See "Positioning
Rack" section.
8. Easy Clean Interior Walls – Allows for fast clean-up.
9. Two Rack Positions.
10. Baking Pan and Broiling Tray – Use for all your baking, broiling
and grilling needs.
11. Pizza Fit Capacity – Fits most large frozen pizzas.
BE FO RE US IN G YO U R OV EN
If you are using your Multifunction Oven for the first time, please be sure to:
• Remove any stickers from the surface of the oven.
• Open oven door and remove all printed documents and paper from inside the oven.
• Clean the rack, tray, and pan with hot water, a small amount of dishwashing liquid and
a non-abrasive cleaning pad.
• DO NOT IMMERSE THE BODY OF THE UNIT IN WATER.
• Dry the unit thoroughly before using.
• Select a location for the oven. The location should be in an open area on a flat
counter where the plug will reach an outlet.
• Plug the oven into the appropriate electrical outlet.
WARNING: When oven is in use or cooling down, please be sure there is a 15 cm
(6-inch) clearance between the oven and any other surface including cords. Be sure the
cord is not resting against the back of the oven.
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Función
Función
Función
Figure1
Figure 2
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Cronómetro
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Cronómetro
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Cronómetro
Figure 3
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