Sage The Big Squeeze BJS700 Guide Rapide page 13

PROBLEM
Odd noise from the
juicer
The extracted pulp is
very moist
During operation, the
juicing bowl shakes
During juicing, the
juicer stopped
Layers of separation
in the juice
EASY SOLUTION
• Check if the parts are assembled correctly. Try reassembling the parts
and listen for the odd noise.
• Do not start the juicer unless there are ingredients and/or liquid in it.
• Operating the juicer without ingredients can cause damage to the screw.
• If the juicer is operated without ingredients or liquid, the noise level can
increase and also can lead to damage.
• The friction noise from the juicing screw and the strainer will disappear
when ingredients are inserted into the juicer.
• If the noise occurs when ingredients are inserted into the juicer, check
the size of the ingredients. Do not insert anything over 3cm in thickness.
• Depending on the type of ingredients, the dimensions can be smaller.
• The noise can occur if the juicer is operated on an uneven or slanted
surface. Place the juicer on a horizontally flat surface when operating.
• During the very beginning of extraction, the pulp can be more moist.
• Depending on the ingredient's condition, the extracted pulp can be
affected; especially when the ingredient is not fresh, the juice can be
extracted with the pulp.
• The juicing screw and the strainer are set up to crush and squeeze the
ingredients. It is normal for the juicing screw and the strainer to vibrate.
• If the ingredient contains strong fibre, the vibration from the top-set
may be stronger.
• Check the power cord and make sure it is plugged in correctly.
• Check that all the parts are correctly assembled.
• If too many ingredients are inserted at one time, this can cause the juicer
to stop.
• When the juicer stops because there are too many ingredients inserted in
it, press the REVERSE – OFF – FORWARD button in this order, switching
back and forth 2 to 3 times. The reverse setting will push the ingredients up
and the forward setting will pull the ingredients down.
• After using more than 30 minutes, if the juicer stops due to the overload
protection, let the juicer cool for 30 minutes to 1 hour before juicing again.
• If there are hard seeds within the ingredients, remove them before juicing.
Hard seeds can damage the juicer.
• Depending on the density of the ingredients, the extracted juice may show
layers of different juices. It is different from separation due to oxidation
caused by juicing with a high-speed juicer.
EN
13