Prolonged Disuse; Instructions For Cleaning; Reminders For Cleaning; Instructions For Maintenance - Gastro M 60/30 PVE Serie Installation-Emploi-Entretien

15. PROLONGED DISUSE

Before any prolonged disuse of the appliance,
proceed as follows:
- Clean the appliance thoroughly.
- Rub stainless steel surfaces with a cloth soaked in
vaseline oil to create a protective film.
- Leave pot lids open.
- Close cocks or main switches ahead of the
appliances.
Following prolonged disuse, proceed as follows:
- Inspect the appliance thoroughly before using it
again.
- Allow electric appliances to operate at the lowest
temperature for at least 60 minutes.

INSTRUCTIONS FOR CLEANING

IV.

16. REMINDERS FOR CLEANING

READ THIS MANUAL CAREFULLY. IT
PROVIDES IMPORTANT
INFORMATION FOR SAFE
INSTALLATION, USE AND
MAINTENANCE OF THE APPLIANCE.
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING FROM FAILURE TO
OBSERVING THE FOLLOWING RULES.
DISCONNECT THE APPLIANCE
ELECTRIC SUPPLY, IF PRESENT,
BEFORE CARRYING OUT ANY
OPERATION.
Clean the satin finish stainless steel exterior
surfaces, the cooking wells and the surface of the
hotplates every day.
At least twice a year, have an authorized
technician clean the internal parts of the
appliance.
Do not use corrosive products to clean the floor
beneath the appliance.
Do not use direct or high pressure water jets to
clean the appliance.
SATIN FINISH STAINLESS STEEL SURFACES
Clean the surfaces with a cloth or sponge using
water and proprietary non-abrasive detergents.
Follow the direction of the satin finish lines. Rinse
repeatedly and dry thoroughly.
Do not use pan scourers or other iron items.
Do not use chemical products containing chlorine.
Do not use sharp objects which might scratch and
damage the surfaces.
CHROMED HOTPLATE (SOLID TOP RANGE)
Clean the cooking surface while it is still
moderately hot (approx. 80-100 °C). Use a cloth
or sponge soaked in water and vinegar. Rinse
repeatedly and dry thoroughly.
Do not use pan scourers or abrasive powder
detergents.
Do not use chemical products containing chlorine.
Do not use sharp objects which might scratch and
damage the surfaces.
INSTRUCTIONS FOR
V.
MAINTENANCE
17. REMINDERS FOR THE MAINTENANCE
TECHNICIAN
THE MANUFACTURER WILL NOT BE
LIABLE FOR ANY DAMAGE OR INJURY
RESULTING FROM FAILURE TO
OBSERVING THE FOLLOWING RULES.
Identify the specific appliance model. The model
number is detailed on the packing and on the
appliance dataplate.
The appliance must be installed in a well-
ventilated room.
Do not obstruct any air vents or drains present on
the appliance.
Do not tamper with appliance components.
Appliance maintenance and conversion to a
different type of gas must be carried out by
qualified technicians authorized by the
manufacturer, in compliance with current safety
standards and the instructions in this manual.
18. CONVERSION TO ANOTHER TYPE OF
GAS
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