Glide'n'access; Easyreach - LG LMXS30746S Manuel Du Propriétaire

36 HOW TO USE
Storing Frozen Food (continued)
Packaging Packaging
Successful freezing depends on correct
packaging. When you close and seal the
package, it must not allow air or moisture in or
out. If it does, you could have food odor and
taste transfer throughout the refrigerator and
could also dry out frozen food.
Packaging recommendations: Packaging recommendations:
Rigid plastic containers with tight-fitting
lids
Straight-sided canning/freezing jars
Heavy-duty aluminum foil
Plastic-coated paper
Non-permeable plastic wraps
Specified freezer-grade self-sealing plastic
bags
Follow package or container instructions for
proper freezing methods.
Do not use Do not use
Bread wrappers
Non-polyethylene plastic containers
Containers without tight lids
Wax paper or wax-coated freezer wrap
Thin, semi-permeable wrap

Glide'N'Access™

The Glide'N'Access™ slides out for easy loading
of large items, like sheet cakes or deli trays, and
to give you easy access to items stored at the
back of the shelf.
To slide out, grasp the handle at the front of the
shelf and gently pull forward. Push back to slide
in.
CAUTION
Take care when sliding the
Glide'N'Access™ in and out, as taller
items may fall, causing damage or injury.

EasyReach™

The EasyReach™ compartments are slightly
cooler than the shelf or door bin areas, so they
are a convenient place to store dairy snacks or
other small items you want to keep especially
cold. They are also a handy place to defrost
meat.
Open and close by pulling the handle.