Table Des Matières - F.Bertazzoni Master Serie Manuel Du Propriétaire

TABLE OF CONTENTS
WARNINGS ___________________________________________________________________
WORKTOP AND KNOBS LAYOUT
GAS COOKTOP ________________________________________________________________
Burners caps and grates
Making sure the fl ame is optimal
Using the gas burners
Using the power burner
Gas shut-off safety - thermocouple
Using specialty cookware
Gas burner dimensions and recommended pan size
ELECTRIC GRIDDLE
Preparing the griddle
Seasoning the griddle
Using the electric griddle
Recommended griddle temperatures
MAIN GAS OVEN _______________________________________________________________
Shelves positions
Cooling fan __________________________________________________________________
Gas shut-off safety - thermocouple
Preheating the oven
Oven cooking modes
Special functions
Condensation ________________________________________________________________
Getting the best results
Cooking recommendations
Broil recommendation
Troubleshooting common problems with oven cooking
Oven temperature indicator
Telescopic glides
AUXILIARY GAS OVEN
Shelves positions _____________________________________________________________
Cooling fan __________________________________________________________________
Gas shut-off safety - thermocouple
Preheating the oven
KEEPING YOUR BERTAZZONI CLEAN
SIMPLE MAINTENANCE
Replacing oven lights
Cleaning inside glass door
TROUBLESHOOTING
TWO YEAR LIMITED WARRANTY
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