❹ Figer une image............................................................................................................37
PICTURE BY PICTURE].........................................................................................64
Restrictions .............................................................................................................71
Réglage du Niveau Noir ..........................................................................................76
❶ Utilisation des menus ...................................................................................................78
❷ Éléments du menu ........................................................................................................79
HDMI .......................................................................................................................86
DisplayPort ..............................................................................................................86
BNC ........................................................................................................................86
BNC(CV) .................................................................................................................86
BNC(Y/C) ................................................................................................................86
ORDINATEUR .........................................................................................................86
HDBaseT ................................................................................................................86
SLOT .......................................................................................................................86
LISTE D'ENTREE ...................................................................................................86
MOTIF DE TEST .....................................................................................................86
..................................................................................64
....................................................................78
xiii
Table des matières