Intended Use; Unpacking The Appliance; Preparation; Assembly Of The Meat Grinder - BOMANN FW 447 CB Mode D'emploi

Intended use

This appliance serves
• Cut up foodstuff.
• You can shape noodles or dough with different attach-
ments.
It is exclusively intended for this purpose and may be only used
appropriately.
It may only be used in the manner described in these operating
instructions.
You may not use the appliance for commercial purposes.
Use for any other purpose is considered improper and not for
the intended purpose and can result in damage to property and
personal injury.
The manufacturer shall not be liable for damages caused by
not intended use.

Unpacking the appliance

1. Remove the device from its packaging.
2. Remove all packaging materials like foils, filling materials,
cable holders, and carton packaging.
3. Check the scope of deliveries for completeness.
4. If the packaging content should be incomplete or if dam-
ages should be noticeable, do not operate the appliance.
Return it to the distributor immediately.
NOTE:
• There may still be dust or production remains on the
device. We recommend that you clean the device as
described under "Cleaning".
• The accessories are packed in re-sealable foil bags.
Keep these bags for safekeeping/storage of the appli-
ance.

Preparation

Please see the overviews on pages 3 and 4.
1. Place the spiral housing (9) in the two o'clock setting into
the spiral drive.
2. Keep the release button (8) pressed down. Twist the spiral
housing in counterclockwise direction at the same time,
until it locks in place.
3. Place the filling tray on to the filler neck in such a way that
the fixture for the tray is above the motor block.
4. Push the spiral (10) into the horizontal section of the spiral
housing until the axle locks in place.
See also the sections on assembling the meat grinder, the
"Kebbe" attachment, the sausage attachment or the biscuit
attachment.

Assembly of the meat grinder

• Please also observe our illustrations under "A" (Page 4).
• Please follow points 1 to 4 as described under "Preparation".
5. Insert the knife with the sharpened edge outwards onto the
shaft of the scroll.
6. Select a steel disc (12).
NOTE:
The guides are located in the recesses on the spiral
housing.
7. Rotate the catch clockwise.
8. Put the pieces of meat on to the filling tray (2) and into the
filler neck.
See below "Electrical connection/Application instructions".

Assembly of the sausage attachment

• Please also observe our illustrations under "B" (Page 4).
• First proceed as described under "Preparation" and "As-
sembly of the Meat Grinder", points 1 to 6.
7. Position the sausage attachment on the spiral housing.
8. Rotate the catch clockwise.
9. Fill the sausage paste on to the filling tray and into the filler
neck.
See below "Electrical connection/Application instructions".

Mounting of the "Kebbe" attachment

NOTE:
Tubes of meat or dough paste can be made with the "Kebbe"
attachment.
• Please also observe our illustrations under "C" (Page 4).
• Please follow points 1 to 4 as described under "Preparation".
5. Position the 2-piece Kebbe attachment on the shaft of the
spiral.
NOTE:
The guides on attachment are located in the recesses on
the spiral housing.
6. Rotate the catch clockwise.
7. Place your meat or dough paste on the filling tray and into
the filler neck.
See below "Electrical connection/Application instructions".

Assembly of the cookie attachment

NOTE:
You can shape different forms with this attachment after
preparing a cookie dough. This is particularly suitable for
so-called "Spritzgebäck" (cookies).
• Please also observe our illustrations under "D" (Page 4).
• Please follow points 1 to 4 as described under "Preparation".
5. Insert the cookie attachment (16).
6. Rotate the catch clockwise.
7. Slide the rail (17) through the slots on the cookie attach-
ment.
See below "Electrical connection/Application instructions".
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