Faber GALILEO SMART BK A600 Manuel D'utilisation page 16

Further information on the technical
data is available on the website:
www.faberspa.com
MODEL
Total maximum power (hob and
hood)
Total maximum power (hob and
hood)
Total maximum power (hob and
hood)
Total maximum power (hob and
hood)
1,2 Flexible cooking area 1 + 2 In bridge
3,4 Flexible cooking area 3 + 4 In bridge
Parameter
Working dimensions
Power supply
220-240 V, 50 Hz; 220
voltage/frequency
V, 60 Hz 2N~ 380-415
2N~ 380 V, 60 Hz
Electrical and heating element data
Cooking area
2100 W; Power Boost:
1,2,3,4
Flexible cooking
3000 W; Power Boost:
area
1+2, 3+4
Parameter
Weight of the device
Number of cooking
areas
Heat source
16
GALILEO SMART BK
F600 + Kit LL H80
GALILEO SMART BK
A600
7.62 Kw (basic setting)
4.72 Kw
3.72 Kw
3.02 Kw
Value Dimensions
(mm)
- 600 × 520 (W x
D)
V, 50 Hz;
210 x 190
3000 W
210 x 390
3700 W
Value Dimensions
(mm)
21 kg
4
induction
18. MAINTENANCE -
REPAIR AND
CONFORMITY
– Make sure that maintenance on electrical components
is only carried out by the manufacturer or by the ser-
vice technicians.
– Make sure that damaged cables are only replaced by
the manufacturer or by the service technicians.
When contacting the service depart-
ment, please provide the following in-
formation:
– Type of fault
– Device model (Art./Cod.)
– Serial number (S.N.)
This information can be found on the
identification plate. The identification
plate is affixed to the bottom of the
device.
Information on the product pursuant
to EU regulation no. 66/2014
Reference standards:
EN/IEC 60350-2
EN/IEC 50564
This appliance has been designed,
manufactured and sold in compliance
with EEC Directives.