Koenig KVS 3411 M Mode D'emploi page 16

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Operation
General information on use for vacuuming
and sealing in vacuum bags
Put the food or the items that you
Fig.
1
want to preserve inside the vacuum
bag. Insert the opening of the bag into
the vacuum chamber. Make sure the
vacuum nozzle is not covered by the
bag.
Close the lid. If necessary press down
Fig.
2
the lid firmly so the latches at both
sides lock in place.
Warning
Do not to vacuum liquids. Liquids must not
enter the vacuum nozzle or the inner of the
product.
Vacuuming and sealing or sealing only
Carry out the desired operation.
Fig.
3
A) Vacuuming and sealing
• Food button
Setting Dry: for dry foods and goods
Setting Moist: for wet or moist foods
• Speed button
Normal: to vacuum foods or goods
normally (relatively firm)
Gentle: to vacuum sensitive, e.g. crumbly
foods or goods gently.
Push the VAC/Seal button to start the
vacuuming and sealing process. The VAC/
Seal indicator LED is on when the air is
vacuumed out of the bag. Afterwards
the sealing process of the bags starts
automatically indicated by the Seal indicator
LED. The vacuuming process can be stopped
at any time by pushing the Stop button.
B) Sealing only
Instead of pushing the VAC/Seal button
push the Seal button. Doing so the bag will
not be vacuumed but the bag will be sealed
only.
Once the Seal indicator LED is off push
Fig.
4
the release buttons at both sides, open
the lid and remove the sealed vacuum
bag.
16
IM_KVS3411M_161215_V02_HR.indb 16
Vacuuming in suitable food containers
Note: For correct use of food containers,
e.g. connecting and disconnection to and
from the vacuum bag sealer or for opening
the vacuumed food container follow its
instructions for use and safety.
Place the foods or goods in a food
Fig.
5
container (not included) suitable for
vacuuming and close the lid.
Note: Leave clearance of about 2.5 cm
between food and lid.
Plug one end of the vacuum hose (not
Fig.
6
included) onto the vacuum nozzle and
the other end plug into the hole or onto
the valve of the lid of food container.
Push the Canister button – the lid of
Fig.
7
vacuum bag sealer must be opened
for doing so. If the defined vacuum
is reached the vacuum process
stops automatically. You can also
stop the vacuum process earlier by
pushing again the Canister button. If
vacuuming process is finished firstly
remove the vacuum hose from lid of
food container and then from vacuum
nozzle.
15/12/16 9:51 AM

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