Table Des Matières - BKI Sandwich Merchandiser SM-2624 Mode D'emploi

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Sandwich Merchandiser
Table of Contents ..................................................................................................................................................... 1
Introduction ............................................................................................................................................................... 2
Précautions de sécurité .......................................................................................................................................... 2
Signes et messages de sécurité ........................................................................................................................ 2
Pratiques d'interventions sûres .......................................................................................................................... 3
Étiquettes de sécurité ........................................................................................................................................ 4
Installation ................................................................................................................................................................. 5
Instructions for Shipping Damage .......................................................................................................................... 6
Electrical Information .............................................................................................................................................. 6
Important Installation Instructions .......................................................................................................................... 6
Operation ................................................................................................................................................................... 7
Controls and Indicators (for each level) ............................................................................................................. 7
Unit Startup and Preheating............................................................................................................................... 8
Unit Shutdown .................................................................................................................................................... 8
Temperature Adjustment ........................................................................................................................................ 8
Operational Guidelines ........................................................................................................................................... 8
Maintenance .............................................................................................................................................................. 9
Scheduled Maintenance ......................................................................................................................................... 9
Troubleshooting ................................................................................................................................................... 10
Repair .................................................................................................................................................................. 10
Lamp Replacement ......................................................................................................................................... 10
Notes ....................................................................................................................................................................... 11
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