Hema 80.08.0003 Mode D'emploi page 17

PARTS DESCRIPTION
1. Eject button
2. Speed control
3. Turbo button
4. Handle
5. Beaters
6. Power cord and plug
BEFORE FIRST USE
1. Carefully unpack the hand mixer and remove all packaging material.
2. Clean the accessories of your appliance in warm soapy water, rinse and dry thoroughly before use.
INSTRUCTION FOR USE
1. Be sure speed control in the "0" position and the appliance is unplugged from an electrical outlet.
2. Insert beaters by placing the stem end of the beaters into the bottom of the mixer. Turn the beater slightly
and push in until it clicks into position.
3. Plug into an appropriate outlet.
4. Place the ingredients into a bowl suitable for mixing purposes, grip the mixer handle, and position the
beaters in the centre of the food to be mixed.
5. Turn the mixer on and adjust speed setting by using the control on the handle.
6. The appliance is equipped with a turbo button, which allows you instant access to the full power of your
appliance.
7. When you have finished using it, set the speed control switch to "0" position.
8. Unplug the appliance.
9. While pressing the eject button, pull out the beaters.
Caution:
1. Never wash the motor housing in water.
2. Be sure the control knob is turned to position "0" and the cord is removed from the electrical outlet
before taking out the attachments from the housing.
SPEED GUIDE
SPEED
1-2
3-4
5-6
PROCESSING GUIDE
Recipe
Batter for pancakes
Thin sauces, creams and soups
Mayonaise
Mashed potatoes (powder mix)
Whipped cream
Beating egg whites
Cake mix
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DESCRIPTION
For mixing dry ingredients with liquids, folding whipped egg whites and cream into
mixtures, stirring gravies and sauces.
For mixing cake mixes and puddings. For creaming together shortening and sugar.
For whipping cream, evaporated or powdered milk, egg whites or whole eggs.
Quantities and processing times
Quantity
Ca. 750 gr.
Ca. 750 gr.
Max. 3 egg yolks
Max. 750 gr.
Max. 500 gr.
Max. 5 egg whites
Ca. 750 gr.
Time
Ca. 3 min.
Ca. 3 min.
Ca. 10 min.
Max. 3 min.
Max. 3 min.
Ca. 3 min.
Ca. 3 min.
80.08.0003