EN
TECHNICAL DATA
Minimum dynamic pressure: 0.5 bar
Maximum operational pressure: 5 bar
Recommended operational pressure: 1-5 bar
It's recommended to use a pressure reducer in case of
static pressure superior than 5 bar inside the waterpipe.
Maximum hot water temperature: 80°C
INSTALLATION, MAINTENANCE AND PRELIMINARY CHECKING PROCEDURE
In order to get your device work correctly and fine in time, must ensure compliance
with the mode of installation and maintenance described in this booklet. Relying on
a qualified plumber. Make sure that the system is free from all debris and impurities
existing.
CLEANING
In order to obtain a correct cleanliness, exclusively wash them with soap and water,
rewash and dry them with a soft towel and deerskin. Avoid the usage of alcohol, solvents,
solid or liquid detergents which contain corrosive or acidic substances, abrasive
sponges, swab with metallic strings because they could irreversibly compromise the
surfaces.
THE USAGE OF THIS KIND OF DETERGNETS DURING THE CLEANING OF THE MIXER
EXCLUDE IB RUBINETTERIE FROM ANY WARRANTY OBLIGATION.