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Proper use:
The barbecue is a gas barbecue for outdoor use. It is designed
to be used exclusively in accordance with these instructions for
preparing foods that are suitable for barbecue cooking.
For private use only!
This appliance must be kept away from flammable materials
during use.
Leak test all connections after each tank refilled or first use
after a long period, by which the method is described in the
"Connecting and disconnecting the gas bottle" part.
This barbecue should be thoroughly cleaned and inspected on
a regular basis, clean and inspect the hose before each use of
the appliance. If there is evidence of abrasion, wear, cuts or
leaks, the hose must be replaced prior to the appliance being
operated.
Use only factory authorized parts. The use of any part that is
not factory authorized is dangerous.
When cooking, fire extinguishing materials shall be readily
accessible. In the event of an oil grease fire, do not attempt to
extinguish with water. Use type B or type C dry chemical fire
extinguisher or smother with dirt, sand or baking soda.
Operate on solid ground only, do not install or use in/on boats
or recreational vehicles.
Always open barbecue lid carefully and slowly as heat and
steam trapped within barbecue can severely burn you.
Move gas hoses as far away as possible from hot surface and
dripping hot grease.
Keep all electrical cords away from a hot barbecue.
Turn off the gas supply at the gas cylinder after use.
When handling particularly hot components, protective gloves
should be used.
Improper use:
Any other application or applications extending beyond the stated
purpose are not authorised. This applies in particular to misuse
involving the following possible scenarios:
user.
than foods that are suitable for barbecuing.
The barbecue has been manufactured according to the general
engineering rules – that were valid at the time manufacturing was
started – and the requirement of the CE- sign. It is certified and
approved by INTERTEK Testing Services Ltd. IMQ (Test number
CE- 0051). The barbecue left the factory in good order and
condition in terms of its function and safety.
or footing.
impair the ability to properly assemble or safely operate the
appliance.
Further information
Never use charcoal, lighter fluid, lava rocks, gasoline, kerosene,
or alcohol within this product.
within 25 feet (7.6m) from this appliance.
Minimum clearance from sides and back of unit to combustible
combustible surface.
hot, particularly those close to the fire bowl.
Possible consequences:
near the barbecue.
Safety measures prior to using the barbecue:
Select a place to set up the barbecue so that:
nearby. Minimum distance to material or substances: No
highly flammable materials or substances, e.g. walls: min. 1m.
area. It must not be moved during operation.
Safety measures during barbecuing:
ARE KEPT AWAY FROM THE BARBECUE.
should be sited as far away from the appliance as possible
without straining the hose. No part of the hose should touch any
LPG.
part of the appliance.
ns.
r
Liquid gas is highly flammable and explosive.
Possible consequences:
ignites in and environment in which it is not controlled.
Safety measures:
ventilated.
.
and other heat sources (max. 50degree C). Take special care
y
to ensure that the gas hose does not touch any part of the hot
barbecue.
the burner.
6
CAUTION! HOT SURFACE AND PARTS
CAUTION! GAS IS HIGHLY FLAMMABLE
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