Ninja Foodi XL Guide Rapide page 6

Air Fry Cooking Chart,
NOTE: Reference these charts to prepare large family
meals or crowd-pleasing appetizers for entertaining.
Once you get the hang of capacities and cook times,
mix and match foods to dazzle your family and friends.
INGREDIENT AMOUNT PER ZONE
FISH & SEAFOOD
Crab cakes 4 cakes (6–8 oz each)
Lobster tails 4 tails (3–4 oz each)
2 fillets (4 oz each)
Salmon fillets 3 fillets (4 oz each)
4 fillets (4 oz each)
Shrimp 2 lbs
BEEF
Burgers 2 quarter-pound patties, 80% lean
Steaks 2 steaks (8 oz each)
PORK
Bacon 3 strips, cut in half
2 thick-cut, bone-in chops
(10–12 oz each)
Pork chops
4 boneless chops (6 oz each)
Pork tenderloins 2 lbs
Sausages 5 sausages
FROZEN FOODS
Chicken cutlets 3 cutlets
Chicken nuggets 2 boxes (12 oz each)
Fish fillets 1 box (6 fillets)
Fish sticks 24 fish sticks
1 lb
French fries 2 lbs
3 lbs
Mozzarella sticks 2 boxes (11 oz each)
Pot stickers 2 bags (10.5 oz)
Pizza rolls 1 1/2 bags (60 count)
Popcorn shrimp 2 boxes (14–16 oz)
Sweet potato fries 2 lbs
Tater tots 2 lbs
Onion Rings 1 lb
10 NINJA® FOODI® XL 2-BASKET AIR FRYER
continued
TIP: If cooking smaller amounts of food, use the
recommended temperature, but reduce the time.
For best results, check food periodically and shake
or toss it often until it reaches the desired doneness.
PREPARATION TOSS IN OIL
None Brushed with oil
Whole None
None Brushed with oil
None Brushed with oil
None Brushed with oil
Whole, peeled,
1 Tbsp
tails on
1/2 inch thick Brushed with oil
Whole Brushed with oil
None None
Bone in Brushed with oil
Boneless Brushed with oil
None Brushed with oil
None None
None None
None None
None None
None None
None None
None None
None None
None None
None 1 Tbsp
None None
None None
None None
None None
None None
SINGLE ZONE
when cooking in one zone
TEMP
and not using the other zone.
390°F 8–12 mins
390°F 5–8 mins
400°F 7–10 mins
400°F 7–12 mins
400°F 7–12 mins
390°F 11–15 mins
390°F 8–10 mins
390°F 10–20 mins
350°F 8–10 mins
390°F 15–17 mins
390°F 18–22 mins
375°F 20–24 mins
390°F 7–10 mins
400°F 18–21 mins
390°F 16–18 mins
390°F 14–16 mins
390°F 14–18 mins
400°F 18–22 mins
400°F 28–33 mins
400°F 48–53 mins
375°F 10–13 mins
390°F 12–14 mins
390°F 17–21 mins
390°F 14–16 mins
375°F 24–28 mins
375°F 22–26 mins
375°F 16–18 mins
For best results,
shake or toss often.
To pause both zones
while using two zones,
press center of dial.
DUALZONE
when cooking in both zones
To pause an individual zone
using Smart Finish or Match Cook.
while both zones are cooking,
press the zone you would
like to pause, then press
10–13 mins
center of dial.
15–18 mins
To resume cooking,
12–14 mins
press center of dial again.
13–17 mins
Use these cook times as a guide,
adjusting to your preference.
16–20 mins
15–19 mins
Shake your food
We recommend shaking your
food at least twice during the
10–13 mins
cooking cycle for best results.
14–22 mins
9–12 mins
23–27 mins
24–26 mins
32–38 mins
18–22 mins
OR
20–25 mins
Toss with
silicone-tipped
21–25 mins
tongs
17–22 mins
22–26 mins
28–32 mins
48–53 mins
55–60 mins
15–18 mins
16–18 mins
20–24 mins
20–24 mins
34–38 mins
30–34 mins
22–26 mins
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