Beper P101FRI050 Mode D'emploi page 11

Digital Air Fryer Use instructions
The device can be reused immediately without waiting for it to cool down.
Settings
This table below will help you to select the basic settings for the ingredients. Keep in mind that these settings are indications.
As ingredients differ in origin, size, shape as well as brand, we cannot guarantee the best setting for your ingredients.
Smaller ingredients usually require a slightly shorter preparation time than larger ingredients.
A larger amount of ingredients only requires a slightly longer preparation time, a smaller amount of ingredients only requires
a slightly shorter preparation time.
Shaking smaller ingredients halfway through the preparation time optimizes the result and can help prevent unevenly fried
ingredients.
Do not prepare extremely greasy ingredients in the hot-air fryer.
You can also use the Hot-air fryer to reheat ingredients. To reheat ingredients, set the temperature to 150°C for up to 10
minutes.
Thin frozen fries 200-700
Thick frozen fries 200-700
NOT frozen fries 200-600
(8*8mm)
NOT frozen fries 200-600
Butter potatoes 600
Beefsteak 100-500
Pork chops 100-500
Hamburger 100-500
Sausage roll 100-500
Chicken drumsticks 100-500
Chicken breast 100-500
Spring rolls 100-300
Frozen chicken 100-500
nuggets
Frozen fish fingers 100-500
Frozen bread crum- 100-500
bed cheese snacks
Stuffed vegetables 100-500
Capacity Time
Min-max (min.)
(g)
12-28
12-28
18-28
18-25
18-25
8-20
10-18
7-14
13-15
18-25
10-15
8-15
6-15
6-15
8-18
18
Temperature Overturing
°C
200 overturning
200 overturning
180 overturning
180 overturning
180
180 overturning
180 overturning
180 overturning
200 overturning
180 overturning
180
200 overturning
200 overturning
200
200
180
11
EN
Extra information
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation
Adding ½ spoon of
oil during preparation