Important Safety Instructions - Konifera BD 676714 Notice De Montage Et D'utilisation

Fumoir/barbecue
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Important safety instructions

Important
Check all parts for completeness, before beginning assembly.
Retain for future reference and read carefully!
To avoid accidents or injuries from sharp edges assemble and use
Attention!
with caution.
For assembly you need a screwdriver and different screw wrenches. We
recommend the appliance to be assembled by two persons.
• Do not move while the appliance is hot.
Consider before use
• Due to safety reasons do not use this appliance with liquid fuels
• Recommend to use charcoal (or charcoal briquette, wood etc.).
Recommended max. load amount is 1 kg for the fuel compartment.
• The barbecue has to be installed on a secure level base prior to use;
• We strongly recommend that the barbecue shall be heated up and the fuel
kept red hot for at least 30 min prior to the first cooking;
1. Distribute the solid firelighters in the centre of the fire box.
Notes for use
2. Stack up the coal in a pyramid above the firelighters.
3. Light the solid firelighters with a match.
4. Grease the grill with some vegetable oil and start grilling.
5. Only place food on the grill after the fuel is covered with an ash layer.
6. Control the amount of air supplied from the bottom to the fuel using the
ventilation slider. (Only applicable for appliance with ventilation slider)
7. Be careful when using the product to avoid squeezing and shearing especially
between movable parts!
• Do not cook before the fuel has a coating of ash.
Attention!
• This barbecue will become very hot, do not move it during
operation.
• Do not use indoors!
• Do not use spirit or petrol for lighting or relighting!
Use only firelighters complying to EN 1860-3!
• Keep children and pets away.
• Danger of carbon monoxide poisoning. Do not use the barbecue
indoors, only operate outdoors!
• Do not move the appliance during operation or while it is hot!
• Always wear gloves when adjusting the grill, the handles of the
grill can become very hot during the grilling process.
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