Food Preparation; Making Yonanas - Dole yonanas Mode D'emploi

Peel overripe or cheetah-spotted
DOLE bananas and freeze for 24 hours.
®
SERVING SIZE: (two people) 4 bananas or
2 bananas and 1 cup frozen berries
RECOMMENDED DOLE
• strawberries • blackberries
• blueberries • raspberries
• mango chunks • pineapple chunks
• Pieces of frozen chocolate may be
added.
• When using berries or other frozen
fruit, alternate between banana halves
and additional contents to ensure an
even mixture.
DO NOT USE:
• nuts, fruit with pits, or ice cubes
Remove plunger, turn power switch
to "ON" position
Slowly press contents into blade cone
using plunger
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® FROZEN FRUITS:
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FOOD PREPARATION

For recipes please visit
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MAKING YONANAS

Insert frozen fruit through top of chute
NOTE: the fi rst fruits inserted into
the unit might not be immediately
dispensed. Insert more fruit for the
contents to be fully dispensed.
APPLY STEADY PRESSURE
ON PLUNGER to obtain
proper consistency.
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