Star Manufacturing International 8124RCBA Instructions D'installation page 5

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Total Restaurant Supply - https://totalsupply1.com - Toll Free 1-800-944-9304 - Local 507-288-9454
LEVELING UNIT
This charbroiler is supplied with 4 feet or floor stand
legs which must be screwed into the body. Unit must be
level. Level unit by adjusting the (4) feet which have an
adjustment of 1-3/4" for accurate and perfect line-up with
other units.
COUNTER TOP MODEL
ON OPTIONAL EQUIPMENT STAND
Caster Kits: Casters can be used with floor stand models or optional equipment stand. For installation, carefully
mark and cut off from the bottom of each leg using a straight cutting saw and de-burr the inside tube wall prior
to installing the caster. Cut leg should measure 19" tube length, not overall length. Casters add about 6-1/4" of
height to the unit. Be sure to use approved strain relief means for protecting gas line connection. If an appliance
is equipped with casters and is gas connected with a quick connect coupling, all personnel must be aware that
there is a restraint on the appliance and if disconnected for service or cleaning it must be reconnected as originally
installed prior to use.
2940 Hwy 14 W, Rochester, MN 55901
DO NOT INSTALL WITHOUT ATTACHING FEET
OR SUPPLIED STAND LEGS AND SHELF -
DO NOT REMOVE FEET.
CAUTION
SCREW LEGS INTO
MOUNTING NUTS ON BOTTOM
STIFFENING SUPPORTS FOR
8148, 8160 & 8172 MODELS ONLY
FLOOR STAND SHELF
FLOOR STAND MODEL
5
IL2505

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