oneConcept Jimmie Andrews Mode D'emploi page 12

EN
12
Using your Juicer
• This Slow Juicer is suitable for celery, spinach, carrots, apples, bananas,
tomatoes, cucumbers, balsam pear, all need the juice of fruits and
vegetables, but not for the fruits and vegetables which containing starch
and please do not use this Juicer to squeeze sugarcane.
• Clean fruit and vegetables thoroughly, ready for juicing.
• If juicing fruit with stones or hard seeds, pit the fruit. Remove any hard
inedible skins, i.e. skin of melons, pineapples and mangoes prior to juicing.
If citrus fruits are being used, remove the skin prior to juicing. If pieces of
fruit or vegetables are very large, chop them to a size that will fit down the
juicer's food chute.
• Ensure the safety clamps are locked in position on top of the juicer lid.
• Turn the control switch To On to juice fruits Press the food pusher slowly
down until all fruit or vegetables have gone through the juicer. Do not
press the food pusher rapidly as the juicer will not be as effective. Do not
put your hand or any other object in the food chute during operation.
• The juice from the fruit and/or vegetables will flow directly into the juice
cup and the pulp will be collected in the pulp bin.
• When juicing is complete, ensure that the juicer's control switch is set to
the OFF posi- tion, the power is turned off at the outlet and the juicer is
unplugged. It is now safe to disassemble the unit.
• If the Juice Bowl is stuck and does not detach from the base, Press reverse
button "R" 3-5 seconds. Repeat process 2-3 times. Then, push bowl
upward while turning
Disassembling the Juicer
1. Remove the food pusher.
2. Remove the lid.
3. Remove the juice auger.
4. Remove the strainer holder & strainer.
5. Remove the juice bowl.