Product Description - Rtc Rke 1 Mode D'emploi

GB

PRodUct dEscRiPtioN

1. Lid
. Steam cooker insert
. Cooking pot
4. Handles
5. Stainless steel housing
6. "Cooking"
7. "Keep warm"
8. Switch
9. Power supply cord
10. Measuring cup
11. Rice spoon
UsE
1. Measure up rice according to the instructions on the rice packaging. Rinse the rice in a separate bowl
until the water is clear.
. When the rice is rinsed, pour it into the rice cooker's inner bowl.
. Measure up water according to the instructions on the rice packaging and pour into the inner bowl.
4. Make sure the rice cooker's heat plate is completely clean.
5. Place the inner bowl inside the rice cooker and put the lid on.
6. Connect the lead first to the rice cooker and then to the wall socket. The yellow indicator light will light
up and indicate that the keep warm function (WARM) is activated.
7. Push the switch down to start the cooking. The red indicator light (COOK) lights up.
NOTE! The switch does not stay pushed down if the inner bowl is incorrectly placed in rice cooker.
8. Cooking will stop automatically when the rice is ready. The switch goes back to original position and
the red indicator light switches off.
9. Let the rice sit with the lid on 6 - 8 minutes.
10. Disconnect the lead from the wall socket after use.
CLEANING
1. Unplug the lead from wall socket and let the rice cooker cool down properly before cleaning.
. Remove the inner bowl and wash by hand in warm water with detergent. Wash the lid the same way.
. Wipe the rice cookers outside with a damp cloth. Never put the rice cooker into water.
4. Never use solvents or abrasive cleaning solutions to clean the rice cooker or any of its accessories.
5. Clean the heat plate when needed with e.g. steel wool to secure good contact between the heat plate
and the bottom of the inner bowl.
disPosal
Follow local ordinances when disposing of this product. If you are unsure about how to dispose of this
product contact your municipality.
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