Parts & Specs - Navigator PIT BOSS PB1230G Guide De Montage

Part# Description
1 Porcelain-Coated Steel Upper Cooking Rack (x2)
2 Porcelain-Coated Cast-Iron Cooking Grid (x4)
3 Flame Broiler Slider (x1)
4 Flame Broiler Main Plate (x1)
5 Flame Broiler Adjusting Bar (x1)
6 Flame Broiler Adjusting Bar Handle (x1)
7 Heat Tent (x3)
8 Lid Stopper (x2)
9 Lid Handle (x2)
10 Lid Handle Bezel (x4)
11 Main Barrel / Hopper Assembly (x1)
12 Meat Probe (x2)
13 Smoke Adjusting Bar (x1)
14 Side Shelf (x1)
15 Grease Tray Support A (x2)
16 Grease Tray Support B (x2)
17 Grease Tray (x1)
18 Grease Bucket Inner (x1)
19 Grease Bucket (x1)
20 Support Leg for Caster / Back (x1)
21 Support Leg for Caster / Front (x1)
22-1 Left Front Support Leg Trim Piece (x1)
22-2 Left Back Support Leg Trim Piece (x1)
23 Locking Casters (x2)
24 Support Leg / Back (x1)
25 Support Leg / Front (x1)
26 Wheel (x2)
27 Cart Side Panel (x2)
28 Cart Back Panel (x1)
29 Cart Front Panel (x1)
30 Cart Support Girder M (x1)
31 Cart Support Girder L (x1)
32 LP Gas Cylinder Support Bracket (x1)
33 LP Gas Cylinder Wire Retainer (x1)
34 Cart Bar A (x2)
35 Cart Bar B (x1)
36 Front Shelf Bracket /L (x1)
37 Front Shelf Bracket /R (x1)
38 Front Shelf (x1)
MODEL UNIT ASSEMBLED
(WxHxD)
1,759mm x 1,195mm x 866mm
PB
PB1230G
/ 69.2" x 47" x 34.1"
PARTS & SPECS
NOTE: Due to ongoing product development, parts are subject to change without notice. Contact
Customer Service if parts are missing when assembling the unit.
Diagram Illustration on next page.
UNIT COOKING AREA
WEIGHT
Main Pellet - 2,580.6 cm² / 400 sq. in.
Upper Rack - 1,489 cm² / 230.8 sq. in.
92.0 kg
TOTAL - 4,069.6 cm² / 630.8 sq. in.
/ 202.82 lb
TOTAL GRILL - 8,139.2 cm² / 1,261.6 sq. in.
Part# Description
A Screw (x33)
B Washer (x33)
C Locking Washer (x33)
D Screw (x26)
E Screw (x4)
F Wheel Axle Pin (x2)
G Wheel Washer (x2)
H Wheel Cotter Pin (x2)
I AA Battery (x1)
PB – ELECTRIC REQUIREMENTS
110-120V, 60HZ, 250W, 3-PRONG GROUNDED PLUG
Main Gas - 2,580.6 cm² / 400 sq. in.
Upper Rack - 1,489 cm² / 230.8 sq. in.
TOTAL - 4,069.6 cm² / 630.8 sq. in.
TEMP. DIGITAL
RANGE FEATURES
Ten temperature
82-260°C
presets, start-up
/ 180-500°F cycle, electric
igniter
4