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USING THE CONTROLS

Thermostat knob (A)
Select the desired temperature, as follows:
• To defrost (see page 7): . . . . . . . . . . .Thermostat knob in the "•" position.
• To keep food warm (see page 7): . . . .Thermostat knob in the "KEEP WARM" position.
• For convection oven cooking or traditional
oven cooking (see page 7-8): . . . . . . .Thermostat knob from 200°F to 465°F.
• To toast (see page 9): . . . . . . . . . . . . .Thermostat knob in the "TOAST/BROIL" position.
• For all types of grilling (see page 10): .Thermostat knob in the "TOAST/BROIL" position.
Timer knob (B)
• To switch the oven on: . . . . . . . . . . . .Turn the knob to the "ON" position
• To set the toasting function: . . . . . . . . .Select "LIGHT", "MEDIUM" or "DARK"
• To switch the oven off: . . . . . . . . . . . .Return the knob to the "OFF" position.
Function selector knob (D)
This knob is used to select the cooking functions available, that is:
Interior light (N) anc Indicator light (C)
• If the interior light (N) has been provided, said light will remain turned ON when the
oven is in function.The indicator light (C) will turn OFF once the selected baking
temperature inside the oven is reached and will turn on and off during cooking.
• If your oven is not provided with the interior light (N), the indicator light (C) will light
continuously when the oven is switched on (it will not have the function of a
temperature indicator).
6
DEFROST
(ventilation only)
FAN & BAKE
(top heating element,
bottom heating
element and
ventilation on)
SLOW BAKE
(only bottom heating
element on)
BAKE/TOAST
(only top heating
element and bottom
heating element on)
BROIL
(only top heating
element on at
maximum power)

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Ce manuel est également adapté pour:

Eo1270 bEo1270 1b

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